Menu
- Guacamole and chips
(Made to order)
(V / VG)
$ 12
- Chips and salsa
$ 8
- Heritage pork al pastor, pineapple
$ 4,50
- Carne asada, pinto beans, cheese
$ 4,50
- Grilled organic chicken
$ 4,50
- Chorizo
(V / VG)
Take out
$ 4,50
- Avocado, black bean and hoja santa. Add cheese.
(V / VG)
Take out
$ 4,50
- Koji sweet potato, peanut and almond
Take out (2 per order)
(V / VG)
Take out
$ 4,50
- Shrimp and potato flautas, salsa campechana
(2 per order)
(V / VG)
Take out
$ 8,50
- Refried rancho gordo, pinto beans, cheese, salsa
(Choice of: al pastor, carne asada, chicken, chorizo, campechano, sweet potato, mushroom for take out)
Take out
$ 6
Add any protein or avocado for $ 3.50
- Avocado Salsa
$ 2
- Chiltepin salsa
$ 2
- Salsa morita
$ 2
- Burnt Habanero
$ 2
- Rancho gordo refried pinto beans
$ 5
- Rancho gordo midnight black beans
$ 5
- Tortilla chips
$ 3
- Pickles
$ 4
- Homemade tres leches
( G )
$ 6
Drinks
- Mexican Coke
$ 3,50
- Diet Coke
$ 3,50
- Sprite
$ 3,50
- Acqua Panna
$ 3,50
- Perrier
$ 3,50
- Tecate
$ 5
- Victoria
$ 5
- No es Pituko Chardonnay
$ 10
- Fermina, chiilledspanish red blend
$ 10
- El Vato Swizzle
Agave Based Spirit | Fresh Lime Juice | Cold Pressed Watermelon | Mexican Pepper Reduction | Cilantro
$ 10
- El Pepino
Agave Based Spirit | Fresh Lime Juice | Cold Pressed cucumber | Black Pepper Reduction | Herb Blend
$ 10
Lunch Special
- 3 Tacos
With chips and choice of salsa
$ 13.50
- Burrito
With chips and choice of salsa
$ 9.50
Happy Hour
Everyday 12pm - 4pm
- Beer
$ 3
- Wine
$ 7
- Cocktails
$ 7
- 2 Tacos
$ 6
- Burrito
$ 7
traditional
mexican
tacos
Born in Oaxaca,
served in Downtown Miami
At Hoja, we hand make all of our tortillas from scratch using ancient, indigenous corn varieties & methods.
Hoja’s corn is sourced only from family farms & imported directly from OAXACA, MEXICO. Through identidad y biodiversidad
Is a neighborhood taqueria nested within the historic Ingraham Building in the heart of Downtown Miami
